Difference Between Deoxyribose and Ribose
Main Difference – Deoxyribose vs Ribose
Deoxyribonucleic acid (DNA) and ribonucleic acid (RNA) are essential biological molecules of life on Earth. Each and every living creature is using DNA as their genetic backbone. DNA can be found in cell nucleus in Eukaryotes, and it directs all cellular activity by allocating it to RNA. RNA has diverse biological roles in the human body such as in coding, decoding, regulation, and expression of genes. It transmits messages out of the cell nucleus to the cytoplasm. Ribose can be found in RNA, and it is an organic compound or precisely, a pentose monosaccharide. Deoxyribose is a monosaccharide that participates in the formation of DNA. It is a deoxy sugar that is derived from the sugar ribose by the loss of an oxygen atom. This is the main difference between Deoxyribose and Ribose. In this article, let’s elaborate the difference between ribose and deoxyribose in terms of their uses as well as chemical and physical properties.
What is Ribose
Ribose is a pentose monosaccharide or simple sugar with the chemical formula of C5H10O5. It has two enantiomers; D-ribose and L-ribose. However, D-ribose occurs widely in nature, but L-ribose does not originate in nature. Ribose was first discovered by Emil Fischer in 1891. The ribose β-D-ribofuranose is considered as the backbone of RNA. It is linked to deoxyribose, which is originated in DNA. In addition, phosphorylated products of ribose such as ATP and NADH play dominant roles in cellular metabolism.
What is Deoxyribose
Deoxyribose is a pentose monosaccharide or simple sugar with the chemical formula of C5H10O4. Its name specifies that it is a deoxy sugar. It results from the sugar ribose by the loss of an oxygen atom. It has two enantiomers; D-2-deoxyribose and L-2-deoxyribose. However, D-2-deoxyribose occurs widely in nature, but L-2-deoxyribose rarely originate in nature. It was discovered in 1929 by Phoebus Levene. D-2-deoxyribose is the main precursor of the nucleic acid DNA (deoxyribonucleic acid).
Difference Between Deoxyribose and Ribose
The differences between ribose and deoxyribose can be divided into following categories. They are;
Definition
Ribose is an aldo-pentose or, in other words, a monosaccharide containing five carbon atoms. As shown in figure 1, in its open chain form, it has an aldehyde functional group at one end.
Deoxyribose, or more accurately 2-deoxyribose, is a monosaccharide, and its name indicates that it is a deoxy sugar, meaning that it is derived from the sugar ribose by the loss of one oxygen atom.
Chemical Structure
Ribose
Figure 1: Molecular formula of Ribose
Deoxyribose
Figure 2: Molecular formula of Deoxyribose
Chemical Formula
The chemical formula of Ribose is C5H10O5.
The chemical formula of Deoxyribose is C5H10O4.
Molar Mass
The molecular mass of Ribose 150.13 g/mol.
The molecular mass of Deoxyribose 134.13 g·mol−1
IUPAC name
IUPAC name of Ribose is (2S,3R,4S,5R)-5-(hydroxymethyl)oxolane-2,3,4-triol.
IUPAC name of Deoxyribose is 2-deoxy-D-ribose.
Other names
Ribose is also known as D-Ribose.
Deoxyribose is also known as 2-deoxy-D-erythro-pentose, thyminose.
History
Ribose was discovered in 1891 by Emil Fischer.
Deoxyribose was discovered in 1929 by Phoebus Levene.
Biological importance
The D-ribose creates part of the backbone of RNA. RNA is mainly involved in the biologically important protein synthesis. In addition, phosphorylated products of ribose including ATP and NADH play central roles in cellular metabolism such as respiration, photosynthesis, reproduction, etc. D-ribose must be phosphorylated by the cell before it can be used in biochemical reactions. Cyclic AMP and GMP, derived from ATP and GTP, function as secondary messengers in some signaling pathways.
Deoxyribose products have a significant role in biology. The DNA molecule is the chief source of genetic information in each and every living life, comprises of a long chain of deoxyribose-containing units known as nucleotides, connected via phosphate groups. DNA nucleotide consists of organic bases such as adenine, thymine, guanine or cytosine. The absence of the 2′ hydroxyl group in deoxyribose is actually accountable for the increased mechanical flexibility of DNA compared to RNA. In addition, this mechanical flexibility also allows it to assume the double-helix conformation, and to be efficiently and neatly coiled within the small cell nucleus.
In conclusion, both ribose and deoxyribose are primarily important to produce RNA and DNA. In addition, these chemical compounds will participate in valuable biological mechanisms in the human body.
References
C.Bernelot-Moens, and B. Demple, (1989), Multiple DNA repair activities for 3′-deoxyribose fragments in Escherichia coli. Nucleic Acids Research, Volume 17, issue 2, p. 587–600.
The Merck Index: An Encyclopedia of Chemicals, Drugs, and Biologicals (11th ed.), Merck, 1989, ISBN 091191028X, 2890
Weast, Robert C., ed. (1981). CRC Handbook of Chemistry and Physics (62nd ed.). Boca Raton, FL: CRC Press. p. C-506. ISBN 0-8493-0462-8.
Image Courtesy:
“D-Ribose” by Edgar181 – Own work. (Public Domain) via Commons
“D-dexoyribose chain” by Physchim62 – Own work. (CC BY 3.0) via Commons
“Chemical structure of Ribose and Deoxyribose” by Genetics Education (CC BY 2.0) via Flickr
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